Welcome to myLakeland Club Members
The GourmetXperiences Collection.
Curated gifts, celebrating British hospitality, cookery experiences and artisans.
Select from immersive Cookery Experiences, including inspiring cookery classes, celebrity chef days and masterclasses from Britain’s finest cookery schools, chefs and artisans. Also monetary vouchers available if you are unsure what to gift.
Uniquely, all our gourmet gifts and experiences are adaptable across our entire range at point of redemption. Meaning you will never give an unwanted gift!
Enjoy a minimum 10% off our all our gourmet gifts today
- SAVE OFF Celebrity Chef Masterclass Experiences
- SAVE OFF Cookery School Experiences
- SAVE OFF Cookery School Gift Vouchers
- SAVE OFF Gourmet Gifts & More…
EXCLUSIVE CONTENT, OFFERS & PRIZES:
Access below your exclusive content including James Martin, Richard Bertinet Hugh Fearnley Whittingstall and Lisa Goodwin-Allen Interviews
Cookery Collection Experiences.
SAVE UP TO 20% OFF TODAY!
MYLAKELAND DISCOUNT IS MIN 10% AND UP TO 20% AT SELECTED COOKERY SCHOOLS. MAX. SPEND £250
MYLAKELAND EXCLUSIVE: FREE RECIPE BOOK!
As a one off pre-Christmas ‘Thank You’ special we are offering a tasty give-away. Order any one of the books shown, and just pay the P&P! Each book beautifully photographed and recipe tested.
An ideal stocking-filler for any home cook or budding chef, wishing to test their kitchen skills and experiment with a wide range of recipes for home.
Shop books via the link HERE Apply code GBXFREEBOOK at check out. The cost of the book will be discouted to zero. Just pay P&P. ONLY the books shown in the image qualify. One book per purchase while stocks last!
Your Exclusive Interviews With Celebrity Chefs Richard Bertinet and Lisa Goodwin Allen are below.
+
WIN a Cookery Experience for two at Michelin Starred Northcote Manor Cookery School
We recently caught up with Celebrity Chef Richard Bertinet at The Bertinet Kitchen Cookery School in Bath, where he talked about his early cookery experiences, influences and passions for ‘Real bread’.
Richard is now a regular guest on TV shows including Saturday with James Martin, who he spent some time with in his early career, and more recently Richard has campaigned for ‘real bread’ since arriving in England from Brittany in the late 1980s, and was named BBC Food Champion of the Year in 2010.
The cookery school is one of our ‘ICSA Accredited’ Cookery Collection, each independently assessed, confirming their consistent quality teaching standards and facilities, ensuring you a professional, hands-on, fully immersive GourmetXperience.
